Ingredients
Rice Flakes, Soyabean Flour, Corn Flour, Rice Flour, Besan, Udad Dal, Red Chilly Powder, Jaljeera , Amchur, Black Salt & Oil.
Shelf life
The shelf life of Roasted Soya Chivda is 60 days.
Jain Friendliness
This product is suitable for Jains.
Taste
Roasted Soya Chivda is crispy & salty in taste